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Seafood can be classified into three different types, based on the effect they give you upon use. |
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All items (91)
A
B
- Balik Sis
- Balik Sis +1
- Bass Meuniere
- Bass Meuniere +1
- Boiled Barnacles
-
- Boiled Crab
- Boiled Crayfish
- Boiled Tuna Head
- Bream Sushi
-
- Broiled Carp
- Broiled Eel
- Broiled Pipira
- Broiled Trout
- Buttered Nebimonite
C
D
E
F
- Fatty Tuna Sushi
- Fin Sushi
- Fin Sushi +1
- Fish & Chips
- Fish Chiefkabob
- Fish Mithkabob
- Flint Caviar
- Flounder Meuniere
- Flounder Meuniere +1
- Friture Misareaux
G
H
I
L
M
N
O
P
R
S
- Salmon Croute
- Salmon Eggs
- Salmon Meuniere
-
- Salmon Roe
- Salmon Sushi
-
- Salt Ramen
-
- Salted Dragonfly Trout
- Sea Bass Croute
- Senroh Skewer
- Shallops Tropicale
- Shrimp Sushi
- Shrimp Sushi +1
- Smoked Mackerel
- Smoked Salmon
- Sole Sushi
-
- Squid Sushi
-
- Steamed Catfish
- Steamed Crab
- Steamed Crayfish
- Sublime Sushi
- Sublime Sushi +1
T
U
V
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